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a vintage inspired life

Sunday, July 26, 2015

Menu Plan Monday


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Monday: Meatballs and spaghetti, garlic bread

Tuesday:Fish, chips and salad.

Wednesday:  Schnitzels, gravy and vegetables

Thursday:Homemade Wraps with  marinated chicken and salad

Friday: Spaghetti bolognese with garlic bread

Saturday:Honey chicken, stir fry veggies, rice and bread rolls

Sunday: Crumbed chicken strips, chips and salad.

Desserts: Banana and honey pudding, Queen pudding, Coconut Impossible pie

Baking:  Whole Orange cake,  Cranberry Hooty creek biscuits
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4 comments:

  1. Tiny Toadstool CottageJuly 27, 2015 at 12:15 AM

    Yummy! We are having schnitzels tonight. I have all the ingredients for those cranberry biscuits so I am going to try them tomorrow.

    ReplyDelete
  2. UnknownJuly 27, 2015 at 5:20 AM

    Looks like ill be over on Wednesday this week. Oh, and a slice of orange cake would be nice.

    ReplyDelete
  3. AnonymousJuly 27, 2015 at 5:20 AM

    Enjoy all the deliciously foods you have planned. :0).

    ReplyDelete
  4. AnnabelJuly 28, 2015 at 7:57 AM

    How do you do your honey chicken Tania? That sounds delicious. Very nice menu! Thank you.xxx

    ReplyDelete

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